Kasumi 7186024 | The Kasumi Damascus Kitchen Slicer
The Kasumi Damascus Kitchen Slicer is designed to deliver clean, precise cuts on cooked and raw proteins alike, from barbecued meats and roasts to delicate fish and cured ham. With its flexible, narrow blade, it excels in slicing thin portions effortlessly while preserving the integrity of each cut. At its core is premium VG-10 high carbon stainless steel, hardened to Rockwell C59–60 for superior edge retention. Surrounding the core are 32 layers of forged stainless steel, creating the iconic Kasumi damascus pattern—an emblem of strength, sharpness, and artisanal beauty. Each blade is hand-finished by skilled Japanese craftsmen and fitted with a durable, black laminated reinforced wood handle for a comfortable and secure grip. This slicer blends traditional craftsmanship with modern performance, making it an indispensable tool in any serious kitchen.
Original: $260.03
-65%$260.03
$91.01Kasumi 7186024 | The Kasumi Damascus Kitchen Slicer
The Kasumi Damascus Kitchen Slicer is designed to deliver clean, precise cuts on cooked and raw proteins alike, from barbecued meats and roasts to delicate fish and cured ham. With its flexible, narrow blade, it excels in slicing thin portions effortlessly while preserving the integrity of each cut. At its core is premium VG-10 high carbon stainless steel, hardened to Rockwell C59–60 for superior edge retention. Surrounding the core are 32 layers of forged stainless steel, creating the iconic Kasumi damascus pattern—an emblem of strength, sharpness, and artisanal beauty. Each blade is hand-finished by skilled Japanese craftsmen and fitted with a durable, black laminated reinforced wood handle for a comfortable and secure grip. This slicer blends traditional craftsmanship with modern performance, making it an indispensable tool in any serious kitchen.
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Description
The Kasumi Damascus Kitchen Slicer is designed to deliver clean, precise cuts on cooked and raw proteins alike, from barbecued meats and roasts to delicate fish and cured ham. With its flexible, narrow blade, it excels in slicing thin portions effortlessly while preserving the integrity of each cut. At its core is premium VG-10 high carbon stainless steel, hardened to Rockwell C59–60 for superior edge retention. Surrounding the core are 32 layers of forged stainless steel, creating the iconic Kasumi damascus pattern—an emblem of strength, sharpness, and artisanal beauty. Each blade is hand-finished by skilled Japanese craftsmen and fitted with a durable, black laminated reinforced wood handle for a comfortable and secure grip. This slicer blends traditional craftsmanship with modern performance, making it an indispensable tool in any serious kitchen.
